The Return of Smoke in the City

20th Sep, 2016 | Carl Finn | Events
Lap-fai Lee and Soul Food Project presents
Smoke in the City.This is the first dinner of our Hogtober Fest, our celebration of all things pig.

We are going big for this one, with fire and smoke on the roof and a sit together banquet in the back room. 3 courses will be served of the best BBQ in town.

-The menu-
Smoked lardo on rye
Mission Chinese spice cracklin’s

Smoked and roasted pig’s head miang ‘n’ pickle back

\\The Feast//
2 whole loins, smoked, sliced in to chops. brined, lemon, salt, pepper, thyme. Hall Green rub
Poached Boudin
Smoked Andouille sausage
Cross cut leg steaks, cooked dirty

Ear, trotter and tail braised kale
Kimchi ‘slaw
Old Bay fries

Pigs blood brownie, smoked ice cream

The Soul Food Sound System will be DJingall night till 2AM

Tickets will go quick for this so book ASAP to avoid disappointment.
Tickets available from the Ticketsellers or save the booking fee and grab them from The Church,
call 0121 448 3866 or email [email protected]