A Polish dinner

28th Feb, 2017 | Carl Finn | Events

On the 24th of March, at our Community Bakery in Harborne, we go Polish.

If you have never tried polish food you are in for a treat! Our GM Harborne, Dagmara and her Mother are taking over the kitchen and inviting all to feast with them.

No need to book just tune up, drinks some Vodka, beer and mead, eat and be merry!

Polish-pop-up-POSTER

A night of polish feasting and drinking

The menu is as follows

Bigos,

Pork and cabbage, served in bread bowl £10.00

Gołąbki,

Mince pork and rice wrapped in cabbage leave, rich tomato sauce £8.50

Placki,

Wild mushroom and cream sauce with stuffed polish pancake £7.00

Ogorkowa,

Pickeld cucumber soup £5

Sides (£3.50 or 3 for £10)

Kalafior z bułką,

Cauliflower and bread crumbs

Śledź w Śmietanie

Herring and cream

Sałatka Pomidorowa,

Tomato, onion, hard boiled egg, mayo

Galaretka z kurczakiem,

Chicken tarrine

Ser,

Tradidtional cheese, bread, butter

DESSERT

Szarlotka,

Apple pie with ice cream


Eat in or Takeaway

kitchen 6-9pm
Bar 6-11pm

Smacznego